Dandelion (200+ Seeds)

Description

Dandelion (Taraxacum officinale) has been cultivated Georgia Gardens for centuries. European Settlers introduced Dandelions to North America, including Georgia, where they quickly established themselves as a commonly grown herb and wildflower. For thousands of years Dandelions have been used as a healing herb and nourishing home-grown food crop. Today, Dandelions have become a symbol of independence and self-reliance.

Possible Health Benefits of Dandelions: Loaded with nutrients, dandelions are a rich source of vitamins A, C, and K, as well as minerals like calcium, iron, and potassium. These nutritional powerhouses are known to support immune function, promote healthy vision, and aid in bone health. Dandelions also possess potent antioxidants that help combat oxidative stress and inflammation, potentially reducing the risk of chronic diseases. Moreover, their diuretic properties may support kidney function and detoxification. Additionally, dandelion leaves are thought to promote healthy digestion and gut health. Whether incorporated into salads, brewed as tea, or used in various folk remedies, dandelions present a delicious and nutritious addition to any diet, contributing to overall well-being. Here’s a WebMD Article the Health Benefits of Dandelions

Grow Dandelion in the Georgia Garden for most of the year! Dandelion is not frost tolerant, so it can be grown anytime there isn’t a threat of freezing temperatures. We recommend growing Dandelion throughout the Spring, Summer, and Fall. If you live in South or Coastal Georgia, depending on how early the first freeze comes, Dandelion’s growing Season may stretch well into the Early Winter.

Dandelion prefers temperatures that remain above 50 degrees. It is not frost tolerant and lower temperatures will slow the plant’s growth.

Expect plants to reach a height of 10″ to 18″. Prune flowers and buds from the plant to maximize flavor and leaf production!

Seed Pack contains 200+ Seeds.

Sun Exposure: Full Sun (at least 6 hours of Sunlight)

Frost Tolerant?: No (Prefers Temperatures above 40 degrees)

Heirloom?: Yes

Days Until Harvest/Maturity: 70-90

Planting Depth: No more than ¼”

Distance Between Rows: 15 inches

Distance Between Plants: 6 to 9 inches

Recommended Planting Dates:

Do not feel restricted to planting exclusively within the following date ranges. These dates are only a recommendation for best results based upon our experience, research, & best practices.

North Georgia: April 10 through October 20

• Suggested Planting Window (Starting Seeds & Transplants): April 10 through August 15

Central Georgia: March 20 through November 15

• Suggested Planting Window (Starting Seeds & Transplants): March 20 through September 1

South Georgia: March 15 through November 20

• Suggested Planting Window (Starting Seeds & Transplants): March 15 through September 1

Coastal Georgia: February 20 through December 15

• Suggested Planting Window (Starting Seeds & Transplants): February 25 through September 1

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